Lower Cooking Surface Heat Source
Upper Platen Heat Source
Cooking Surface Dimensions
Dimensions w/d/h (in/mm)
Net Weight (Lbs/Kg)
Microprocessor controls are programmable for simplified operator operation. Offers flexibility for future menu items and product specification changes at the restaurant level.
External USB Port
External USB port allows user access to upload new menu and promotional items. Menu changes can be sent electronically to other store locations saving time and eliminating operator error.
Upper platen will close automatically to the preset gap setting with the touch of one button. Air cylinder system provides quiet, simple, trouble-free operation of the upper platen. As a safety feature, platen will automatically open at loss of power, or if an obstruction is detected.
Precise Automatic Gapping
Solid platform with 3-point reference plane and fixed (home) reference point. Once programmed, the upper platen automatically achieves accurate and consistent gaps, every time. Precise, repeatable gapping assures product safety and better quality finished product.
One zone has three independent heating elements, and two in the upper platen to assure even temperatures and quick recovery.
Side-To-Side Release Material
Protects entire upper platen cooking surface and makes cleaning easy. Improved installation and removal process away from hot surfaces.
Patty Cook Position Placement Guide
Lower cooking surface is etched for a permanent patty placement guide for two-sided cooking.